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Thyme Leaves

Thyme Leaves
Thyme Leaves

Thyme Leaves Specification

  • Purity(%)
  • 99%
  • Advantage
  • Rich in Antioxidants, Enhances Flavor, Preservative Free
  • Application
  • Food Industry, Herbal Medicine, Cosmetic Applications
  • Particle Size
  • Whole and Crushed Leaves
  • Ph Level
  • 6-8
  • Moisture (%)
  • <10%
  • Extract Type
  • Whole Leaves
  • Additives
  • No Additives
  • Processing Type
  • Dried
  • Size
  • Standard Leaf Size
  • Formulations Type
  • Raw Herb
  • Density
  • 0.30 Gram per cubic centimeter(g/cm3)
  • Solubility
  • Insoluble in water, releases flavor during cooking.
  • Product Type
  • Herbal Product
  • Category
  • Herbs & Spices
  • Usage
  • Culinary, Medicinal, Seasoning
  • Ingredients
  • 100% Natural Thyme Leaves
  • Form
  • Leaves
  • Grade
  • A Grade
  • Direction
  • Add desired quantity directly to dishes or teas. Best added towards the end of cooking to retain aroma.
  • Recommended For
  • Cooking, Herbal Teas, Marinades, Health Remedies
  • Shelf Life
  • 24 Months
  • Storage Instructions
  • Keep Dry Place
  • Taste
  • Warm, Pungent, Slightly Bitter
  • Minimum Order Quantity
  • 10 Kg
  • Allergen Information
  • Naturally Free from Common Allergens
  • Color
  • Green to Olive Green
  • Aroma
  • Strong, Pleasant, Herbaceous
  • Uses
  • Soups, Meats, Sauces, Herbal Oil Preparation
  • Packaging Type
  • Pouch, Jar, Bulk Pack
 

Thyme Leaves Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Delivery Time
  • 7-10 Days
 

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