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Dried Coriander Leaves

Dried Coriander Leaves
Dried Coriander Leaves

Dried Coriander Leaves Specification

  • Aroma
  • Strong Coriander Aroma
  • Moisture (%)
  • Less than 8%
  • Storage Instructions
  • Store in a cool, dry place
  • Size
  • Medium, 2–4 cm pieces
  • Packaging Type
  • Poly Bag
  • Style
  • Dried
  • Shelf Life
  • 12 Months
  • Processing Form
  • Cut
  • Dehydration Method
  • Dehydrated
  • Preserving Compound
  • Natural
  • Drying Process
  • Air Dried
  • Form
  • Leaves
  • Purity
  • 98% Pure
  • Color
  • Green
  • Taste
  • Herbaceous & Mildly Citrus
  • Usage
  • Seasoning, Garnish
  • Cuisine
  • Indian, Asian, Middle Eastern
  • Additives
  • No Artificial Additives
  • Grade
  • A Grade
  • Rehydration Ratio
  • 1:6
  • Allergen Information
  • Allergen-Free
 

Dried Coriander Leaves Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Payment Terms
  • Letter of Credit at Sight (Sight L/C), Telegraphic Transfer (T/T), Cheque, Cash Advance (CA)
  • Supply Ability
  • 100 Kilograms Per Month
  • Delivery Time
  • 8-10 Days
  • Sample Available
  • Yes
  • Packaging Details
  • Packing: 20kg/25kg PP Bag, Paper Bag, Box (As per buyer requirement)
  • Main Export Market(s)
  • Western Europe, Eastern Europe, Middle East, Central America, South America, Asia, North America, Australia, Africa
  • Main Domestic Market
  • All India
  • Certifications
  • FSSAI, SPICES BOARD, APEDA, ISO
 

About Dried Coriander Leaves

Coriander is a popular herb used in international cuisine. There is a wide variety of dishes using coriander, including soups, salsas, and curries. Asian, Middle Eastern, Indian are a few cuisines in which coriander is added for flavour. Leaves of the coriander plant are commonly used whole, whereas seeds are dried or ground. Our company manufactures high-quality dried coriander leaves. Our own farming and farmer group enables us to supply high-quality fresh coriander. We produce a premium range of dried coriander leaves and their powder.



Premium Quality with Natural Preservation

These coriander leaves are air-dried using natural dehydration methods, preserving their vivid green hue, essential oils, and distinctive aroma. With no artificial additives or allergens, the product maintains its purity and is suitable for a wide range of culinary applications. Packaged in poly bags, the leaves stay fresh and potent for up to a year if stored correctly.


Versatile Culinary Uses

Dried coriander leaves blend seamlessly in Indian, Asian, and Middle Eastern dishes as a seasoning or garnish. Their mild, citrusy taste and robust aroma elevate soups, curries, rice, and salads. Rehydrate them effortlessly at a 1:6 ratio, or sprinkle directly onto hot dishes to release their full flavor just before serving.


Convenient and Hygienic Packaging

Each batch is processed, cut, and handled hygienically to retain quality and minimize moisture. The poly bag packaging ensures protection from contaminants and preserves freshness during storage and transit. As an exporter, manufacturer, and supplier, we guarantee consistent product sizing (24 cm) and trustworthy supply globally.

FAQs of Dried Coriander Leaves:


Q: How should I use dried coriander leaves in cooking?

A: Dried coriander leaves are ideal for seasoning and garnishing various dishes. You can rehydrate them using a 1:6 ratio with water or add them directly to hot dishes to release their aroma and flavor, especially in curries, soups, and rice.

Q: What makes your dried coriander leaves suitable for multiple cuisines?

A: With their herbaceous, mildly citrus taste and strong aroma, our dried coriander leaves complement Indian, Asian, and Middle Eastern cuisine, making them versatile for adding depth and fragrance to a wide range of recipes.

Q: What is the best way to store dried coriander leaves to retain freshness?

A: It is recommended to store dried coriander leaves in a cool, dry place, away from direct sunlight and moisture, in their original poly bag or an airtight container to ensure maximum freshness for up to 12 months.

Q: How are these coriander leaves processed and preserved naturally?

A: The leaves undergo a careful air-drying and dehydration process, retaining their green color and aroma. No artificial additives or preservatives are used, maintaining their natural purity and taste.

Q: Are these dried coriander leaves suitable for people with allergies?

A: Yes, our dried coriander leaves are allergen-free and contain no artificial additives, making them a safe and pure choice for individuals with dietary restrictions or allergies.

Q: What is the rehydration ratio for these dried coriander leaves?

A: The rehydration ratio is 1:6, meaning that for every 1 part of dried leaves, add 6 parts of water to restore their texture and enhance flavor in dishes.

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